I’ve been invited out to a friends house for Thanksgiving this year.  I’m very grateful for the invitation; I’ve had a hectic autumn and it looks like a hectic winter is approaching, so not having to clean and cook and entertain at my house this year is a blessing!  The only drawback is that I won’t have as much leftover turkey as I like to have for leftover meals.  So I guess I’ll be buying a turkey breast anyway and cooking it up here at home so we can have leftover turkey no matter what.  I’ll be making a cranberry-orange-apple relish dish to take with me to the dinner to share with the other guests.  It’s a recipe I’ve had for about four years now, and I like it a lot.  I hope the other guests will like it too!